{"id":280,"date":"2017-10-10T11:54:00","date_gmt":"2017-10-11T09:54:00","guid":{"rendered":"https:\/\/www.ferrandiere.com\/produit\/the-grand-blanc\/"},"modified":"2026-06-22T11:06:53","modified_gmt":"2026-06-22T09:06:53","slug":"the-grand-blanc","status":"publish","type":"product","link":"https:\/\/www.ferrandiere.com\/en\/les-vins\/the-grand-blanc\/","title":{"rendered":"Ferrandi\u00e8re &#8211; Le Grand Vin Blanc"},"content":{"rendered":"<h4>Vineyard<\/h4>\n<ul>\n<li><strong>Climate :<\/strong> Mediterranean with oceanic influence.<\/li>\n<li><strong>Elevation :<\/strong> 100m.<\/li>\n<li><strong>Age of vineyard :<\/strong> 18 years-old vines.<\/li>\n<li><strong>Soil type :<\/strong> Limestone with gravel.<\/li>\n<li><strong>Density of planting :<\/strong> 4000 vines plants\/ha.<\/li>\n<li><strong>Pruning :<\/strong> Simple Guyot.<\/li>\n<li><strong>Harvest :<\/strong> Mechanical harvest at night.<\/li>\n<li><strong>Average yield :<\/strong> 60hl\/ha<\/li>\n<\/ul>\n<h4>Wine Making<\/h4>\n<p>Destemming, each grape is vinified separately, skin contact maceration, racking at low temperatures. Fermentation last for 1 month under controlled temperature at 16\u00b0C. 50% of the blend perform its malolactic fermentation.<br \/>\nAging: 4 months in oak barrels (50% American oak, 50% French oak).<\/p>\n","protected":false},"excerpt":{"rendered":"<ul>\n<li><strong>Appellation :<\/strong>\u00a0IGP Pays d&#8217;Oc<\/li>\n<li><strong>C\u00e9pages :<\/strong>\u00a0Chardonnay, Viognier, Pinot Gris<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<h4><strong>Tasting Notes<\/strong><\/h4>\n<p>&nbsp;<\/p>\n<ul>\n<li><strong>Colour :<\/strong> Bright gold yellow with straw yellow tints.<\/li>\n<li><strong>Nose :<\/strong> Very elegant with a quintessence of tropical fruits, peach and white flowers aromas, with a hint of vanilla and toasted bread.<\/li>\n<li><strong>Palate :<\/strong> Rich and long length finishing with fruity and minerals notes.<\/li>\n<li><strong>Food Pairing :<\/strong> Must be served at 10-12\u00b0C with shellfish, fish, white meat, blue cheese, tarts and fruit desserts.<\/li>\n<\/ul>\n","protected":false},"featured_media":254,"comment_status":"open","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":""},"product_cat":[26,20],"product_tag":[],"class_list":{"0":"post-280","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-chateau-jeremie","7":"product_cat-white","9":"first","10":"instock","11":"taxable","12":"shipping-taxable","13":"product-type-simple"},"_links":{"self":[{"href":"https:\/\/www.ferrandiere.com\/en\/wp-json\/wp\/v2\/product\/280"}],"collection":[{"href":"https:\/\/www.ferrandiere.com\/en\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/www.ferrandiere.com\/en\/wp-json\/wp\/v2\/types\/product"}],"replies":[{"embeddable":true,"href":"https:\/\/www.ferrandiere.com\/en\/wp-json\/wp\/v2\/comments?post=280"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.ferrandiere.com\/en\/wp-json\/wp\/v2\/media\/254"}],"wp:attachment":[{"href":"https:\/\/www.ferrandiere.com\/en\/wp-json\/wp\/v2\/media?parent=280"}],"wp:term":[{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/www.ferrandiere.com\/en\/wp-json\/wp\/v2\/product_cat?post=280"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/www.ferrandiere.com\/en\/wp-json\/wp\/v2\/product_tag?post=280"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}